Mysore raspberry is a tropical/ subtropical species that can handle intense heat and cold Temps down to 20F degrees. On the ground it forms a 3 foot shrub but it will also climb 10-15 feet. This species is very beautiful with frosty white stems, purple flowers and very dark fruits with a fine sweet taste. Fruits are very high in anthocyanin, a very potent antioxidant responsible for purple pigmentation in many foods.